Tel: +44(0)1529 304236
contact@charbecue.com

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Charbecue

The most fuel efficient and versatile outdoor cooking device currently available.

 

FOR
OUTDOOR CATERING

EXCELLENCE

A UNIQUE
OVEN

BARBECUE
COMBINATION

Versatility

Efficiency

Flexibility

Food

a new generation of outdoor cooker...

capable of cooking

anything...

Versatility

Efficiency

Flexibility

Food

&

RESPONSIVE

easy to use

VERSATILITY

&

fuel efficiency

Versatility

Efficiency

Flexibility

Food

combined

all cooked

from a layer of charcoal

Versatility

Efficiency

Flexibility

Food

you could be cooking

Versatility

Efficiency

Flexibility

Food

this

and this

Versatility

Efficiency

Flexibility

Food

at the same time...

Versatility

Efficiency

Flexibility

Food

For more examples of Charbecue's attributes just make a selection

 

Made, Invented and Designed in the U.K.

The Charbecue is a revolutionary new outdoor cooking device, which is incredibly versatile.
It offers a unique way of cooking food using a patented single solid fuel heat source (Charcoal) for two distinct cooking areas, a traditional grilling area and an oven below the grill.
In effect it combines a traditional barbecue and an oven, whilst using less fuel than the traditional barbecue.

As part of the design process, areas were identified where significant improvements could be made on existing products, these were:

  • A reduction in fuel consumption
  • An efficient use energy produced
  • The use of a sustainable fuel
  • An increase in capabilities
  • The use of sustainable materials
  • Longevity

All these have been achieved

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Versatility

With the Charbecue you can:

  • Grill
  • Bake
  • Roast
  • Steam
  • Fry
  • Smoke
  • Boil

Simply cook anything.

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Efficiency

From research undertaken, we believe the Charbecue to be the most fuel efficient and versatile outdoor cooking device currently available.
Factors that contribute are:

  • Efficient fuel management
  • Made from sustainable materials
  • Durable
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Flexibility

The Charbecue has been designed to be as flexible as possible ensuring a wide variety of cooking methods are possible, this has been achieved by providing:

  • Configurable cooking areas.
  • 13,400 cm2 cooking space
  • In a 10,000 cm2 footprint
  • The ability to run constantly
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Foods

A few sample photographs of foods cooked in different ways using the Charbecue.

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Catering Services

If your based in the East Midlands and interested in catering services using the Charbecue then www.charbecuecatering.com

Contact:

Charbecue Ltd.
Tel: +44(0) 1529 304236

Email: contact@charbecue.com