Tel: +44 (0) 1529 304236
E-mail: contact@charbecue.com

Quality design and engineering

Quality design - made in britain

Quality design

The Charbecue, is a high-quality design piece of equipment engineered to demanding specifications, that will ensure both it’s longevity and efficiency.

This high-quality design has been achieved in a number of ways, that include:

  • minimising the number of moving parts
  • assessing the methods of cooking
  • ensuring the correct materials are used
  • ensuring build quality

From an early stage we have believed that any products brought to market should be well designed, maximise versatility and functionality and hopefully be aesthetically pleasing.

Prototyping has allowed the Charbecue to evolve and eradicate design resulting in a precision engineered piece of equipment that we are proud of.

Conceived, Designed and Made in Britain.

Quality design - ce_mark

The Charbecue has been independently reviewed to ensure that it meets the EU safety requirements.

The marking is our declaration that the Charbecue meets all the appropriate provisions and relevant legislation implemented by certain European Directives.

If you’re interested, the letters CE stand for “Conformité Européenne” which means “European Conformity”.

A number of other features which we believe demonstrate the Charbecue high quality design, are shown below:

@Charbecue Tweets

Testimonials & Comments

I have always enjoyed everything that has been cooked in or on the Charbecue, but am always happy to volunteer for any further testing or developments that may be made!Peter Stokes

News

Charbecue and Nottingham Trent University have a collaborative agreement to develop an an even more energy efficient version of the Charbecue for the domestic market.
See what Alain Job, of Nkono Food Street Lovers thinks of the Charbecue, after trialling a pre-production version with his Cameroonian street food.
Students from Nottingham Trent University are helping to reduce the UK’s BBQ carbon footprint by supporting  a local entrepreneur to bring his energy-efficient ‘Charbecue’ to the domestic market.
Thermal imaging by Nottingham University demonstrates the Charbecue's energy efficiency and safety.